Mon - Thurs Menu

Join us every day between 9am - 3pm for breakfast, brunch and lunch.

Text on a black background that says 'a new way to lunch?'

Fri - Sun Menu

A white plate with two poached eggs topped with red sauce and garnished with green herbs.
Eggs benedict with a toasted bread base, topped with a poached egg, chopped herbs, and seeds, accompanied by two sausages on a white plate.